Recent advancements in medical science have opened new avenues for treating chronic diseases. A group of Chinese scientists has reportedly cured a 25-year-old woman with type 1 diabetes through a groundbreaking cell transplant procedure. This case, claimed to be the first of its kind globally, marks a significant milestone in diabetes treatment and may offer… Read More »
Red meat is a common staple in many diets around the world, valued for its protein content and nutritional benefits. However, recent research from Harvard suggests that consuming even a small amount of red meat each week can significantly increase the risk of developing type 2 diabetes. This article explores the findings from the study,… Read More »
By Robert PreidtHealthDay Reporter MONDAY, May 3, 2021 (HealthDay News) — Certain blood types may increase a person’s risk of different health problems, a new study suggests. The research confirms some previous findings and reveals new links between blood types and diseases, according to the authors of the study published April 27 in the journal… Read More »
Results appeared to be more robust in males. Plus, while that passage remains blocked a section of your heart will be deprived of oxygen and start to die. Pesco-vegetarians had significantly reduced risk in both sexes combined for all-cause mortality HR, 0. Nutr Metab Cardiovasc Dis. Vegetarian diets have been associated with more favorable levels… Read More »