What’s the Skinny on Fat?

Low-fat foods may seem healthy, but they’re often loaded with sugar and other unhealthy ingredients. These can lead to excessive hunger, weight gain and disease. The truth is that in order to make something taste good and be shelf-stable while removing fat, manufacturers increase sugar, salt, add emulsifiers and other chemicals. What should be a… Read More »

Telehealth works, but upgrade is still needed, say experts

Telehealth demonstrated its potential value as a way to supplement medical care during the pandemic, greatly improving access and accessibility, and is likely here to stay. But, experts said at a panel this week, changes in regulatory oversight and technological upgrades will be needed to ensure that the already marginalized — the elderly, the poor,… Read More »