Gluten is a protein found in certain types of grains, including wheat, barley and rye. It provides elasticity, allows bread to rise and gives foods a chewy texture (1, 2). Although gluten is not a problem for most people, some may not tolerate it well. Celiac disease is an autoimmune disease that triggers an immune… Read More »
The Au PairEmma Rous (fiction, Berkley)Shortly after Seraphine and her twin brother, Danny, were born, their mother threw herself off the cliffs near their English estate; their au pair left immediately. Now an adult, Seraphine is going through her late father’s belongings when she finds a picture that casts the events of that day into… Read More »
One of the highlights of HIMSS19 will be the new Personalized Health Experience Pavilion, a collection of more than 60 exhibitors and a dozen education sessions, from February 12-14. The pavilion will enable conference attendees to explore the next big challenge in healthcare – how to integrate health technologies into personal care delivery, wellness and… Read More »
I wrote 31 posts in 31 days for The Good Men Project. It’s called the Writer’s Challenge or something like that. And it is a challenge. I’ve seriously never written this many posts in one month. Ever. And though it was originally challenging to learn to use word press correctly and resize pics and such, I’ve… Read More »