PFAS Chemicals in Food: Expert QA
WebMD: Why should we be worried about them? Temkin: Peer-reviewed studies have linked exposure to these chemicals with weakened immune systems and lower vaccine effectiveness; low birth weights; endocrine disruption; thyroid disorders; increased cholesterol; hypersensitivity and greater risk of autoimmune diseases; and an increased risk of testicular, kidney, liver, and pancreatic cancers. WebMD: How widespread… Read More »