Medical News Today: Why do we love coffee when it is so bitter?
New findings show that people may be genetically predisposed to love the taste of certain beverages. Furthermore, this biological discovery could have far-reaching health consequences. Researchers are trying to get to grips with a complex coffee-based conundrum. Evolution is thought to have favored people who were able to sense bitterness. After all, sharp and unpleasant… Read More »