Category Archives: News

Chana Masala

This delicious Chana Masala is quick and easy to make and the perfect plant-based dinner option to spice up your next meal. There are plenty of reasons to love Indian cuisine. Cumin, cardamom, and fresh ginger make this dish rich and flavorful with a healthy boost.  Using chickpeas for protein creates a wonderful texture to… Read More »

Rituxan Approved for Pediatric Patients With Rare Vasculitis Diseases

TUESDAY, Oct. 1, 2019 — Rituxan (rituximab) injection was granted the first approval for a drug to treat granulomatosis with polyangiitis (GPA) and microscopic polyangiitis (MPA) in combination with glucocorticoids in children 2 years and older, the U.S. Food and Drug Administration announced Friday. The agency noted that pediatric patients with GPA, previously known as… Read More »

“Push-pull” Dynamic in Brain Network is Key to Stopping Seizures

By Emily Durham Researchers at Carnegie Mellon University have discovered that the spreading of seizures through the brain can be suppressed depending on the amount of pressure within the brain, an important discovery that may revolutionize the treatment of drug-resistant epilepsy. Epilepsy is one of the most common neurological diseases, affecting people of all ages. There are… Read More »

Team Rynkeby collects EUR 10 million in international donations on behalf of severely ill children

The Eckes-Granini Group supports the benevolent engagement of Europe’s most ambitious charity cycling project. Nieder-Olm, 30 September 2019. Since 2002, when employees of Rynkeby Foods A/S decided to ride their bicycles to Paris for a good cause, the Team Rynkeby project has become Europe’s biggest charity cycling event. More than 2,000 cyclists from 7 countries… Read More »